Food

THE CHÂTEAU RESTAURANT

Lunch at the castle restaurant means suspending time for a few moments ...
It is inside an old stone building that you can taste a plate of foie gras, free-range chicken from the Gers or the house specialty; a pork cheek with honey and red wine.
The good local products the chef likes to concoct and sublimate them through family cooking with local flavors.

If you prefer to leave the freshness of the stones to eat on the terrace, in the shade of the fig tree or the parasols, a breathtaking view of the castle, the church and the typical alleys is offered to you.

Speciality: pork cheek with honey and red wine sauce.

How about leaving with a gourmet souvenir? 250g, 500g or 1kg vacuum-packed foie gras for sale in restaurants (preferably by reservation).

Restaurant

  • Categories: Traditional cuisine

Capacity

  • 2 room (s)

Opening

Open from August 29, 2022 to December 31, 2022
DaysSchedules
Wednesday 11:30 to 14:30
Thursday 11:30 to 14:30
Friday 11:30 a.m. to 14:30 p.m. and 19:00 p.m. to 23:00 p.m.
Saturday 11:30 a.m. to 14:30 p.m. and 19:00 p.m. to 23:00 p.m.
Sunday 11:30 to 14:30

By reservation required in the evening.

Prices

Children's menu: 13 € Menu of the day: 32 €
Price Min. Max.
Children's menu Up to 12 years €13
Menu of the day €32

Payment method

  • Payment cards
  • Bank and postal checks
  • Cash

Services

Equipments

  • Terrace

Pratical information

  • Maximum group size: 80 person (s)

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