Restauration

SHANGHAI NIGHT

The hotel-restaurant offers typical Asian dishes with Chinese, Vietnamese and Thai specialties: sautéed vegetables, soups, ...

"Bistro" dishes are also available: grilled meats, steak, duck breast.

Their specialties: Chinese fondue and homemade duck breast sauce made from soy sauce.

In addition to English, the managers speak Chinese, Cambodian and Vietnamese.

Restaurant

  • Categories: Traditional cuisine, Theme restaurant

Capacity

  • 2 room (s)

Opening

Opening from January 04, 2022 to December 20, 2022
DaysSchedules
Monday 12:00 a.m. to 13:30 p.m. and 19:00 p.m. to 21:30 p.m.
Tuesday 12:00 a.m. to 13:30 p.m. and 19:00 p.m. to 21:30 p.m.
Wednesday 12:00 a.m. to 13:30 p.m. and 19:00 p.m. to 21:30 p.m.
Thursday 12:00 a.m. to 13:30 p.m. and 19:00 p.m. to 21:30 p.m.
Friday 12:00 a.m. to 13:30 p.m. and 19:00 p.m. to 21:30 p.m.
Saturday 12:00 a.m. to 13:30 p.m. and 19:00 p.m. to 21:30 p.m.
Sunday 12:00 a.m. to 13:30 p.m. and 19:00 p.m. to 21:30 p.m.

Prices

Menu of the day: 17 €
Price Min. Max.
Menu of the day Starter-main course-dessert (Starter-main course or Main course-dessert 12 € / Single dish 9.50 €) €17

Payment method

  • Ticket restaurant
  • Payment cards
  • Cash
  • French "Chèques vacances"

Equipments and Services

Equipments

  • Meeting room

Services

  • Take away meals / Ready meals

Pratical information

  • Minimum group size: 50 person (s)

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