Catering, RESTORATION

LA HALLE RESTAURANT

The restaurant La Halle is located 17 km from Auch, in Jegun, one of the oldest bastides in the Gers, from where you can admire the typical valleys of the Coeur de Gascogne.

In a beautiful Gers building, Véronique and Henri Dubord welcome you in an elegant and warm atmosphere. Two rooms are at your disposal, including one upstairs with a capacity of 50 people for all your events.
On sunny days, come and enjoy the sun and a little coolness in the shade of the pleasant terrace, under the XNUMXth century hall.

If Gascon gastronomy is in the spotlight, seafood is not left out either. Calling on local producers, you will discover menus that vary according to the Market and the seasons, to the delight of your taste buds!

Specialties:
Semi-cooked homemade duck foie gras terrine
Whole duck breast with apple cinnamon sauce
Shellfish au gratin with snail butter and espelette powder

Information on the producers:
Sillières family, Vic-Fezensac
Mr. Laughing, Jegun
Lot et Garonne market gardeners
Small Atlantic ports

Restaurant

  • Categories: Traditional cuisine, Trend

Capacity

  • 2 room (s)

Services

Equipments

  • Access for disabled

Services

  • Information

Useful information

  • Minimum group size: 1 person (s)
  • Maximum group size: 50 person (s)

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